A team of designers at THAT! Inventions have created an ice cube tray that freezes liquids in 10 minutes.
They wanted to re-think the traditional ice cube tray, and they ended up designing FreezTHAT!, a tray with a unique shape that has cooling fluid sealed within it’s flexible, silicone body.
Watch the video below to learn more, or visit their Kickstarter campaign, here.
More information CONTEMPORIST.
IKEA is making it easier to grow your own leafy greens and herbs in your home, with the introduction of a new series named KRYDDA/VÄXER.
The hydroponic system lets you grow plants in water, without the use of soil. For more info, you can watch the video below.
The kit includes everything you need to get growing.
Restaurant offer you the enjoyable alternative: uncomplicated food, prepared with the best ingredients fresh from professionals. They call it casual-smart food. The heart of menu is – of course – the burgers. Interior is also casual nad unformal. Designer mix materials and create the space comfortable for everybody.
Story of the brand is visable for costumers from the very begining. All elemnts, furniture and decorations create the feeling of the Burge®s brand.
More information about restuarant and fotos You can find Burge®s
Welcomto The Fish Market, designed by the talented duo of Anna Drummond and Trish Turner at CoLab Design Studio.
The interactive table, which was developed by students at Lund University and Eindhoven University of Technology together with design consultancy IDEO, can identify an ingredient placed on it via a camera and image-recognition technology. It will then suggest other ingredients to combine with it and can take the user through a full step-by-step recipe via instructions projected directly onto the surface of the table. “It sees what grocery you put onto it and decides through colour, shape and size what grocery it is,” explains Lund University student Ingrid Allenbach in the movie. “It will then suggest what will go well with it and give you recipes to guide you through how to cook them.”
Article and photos from DEZZEN.
Combining the bustling atmosphere of a Spanish tapas bar with the refined sensibility of a Viennese coffee house, Go Eat Tapas Dining Bar in Hsinchu City, Taiwan, provides a unique modern take on the European gathering spot genre. Photo by Figure x Lee Kuo-Min Studio. More on YATZER.
Inspired while on a picnic with friends, Korean designer Yeongkeun Jeong conceived the idea for Butter! Better! after forgetting to bring a knife along. A simple yet brilliant idea, Yeongkeun tells Designboom that he wanted the product to “satisfy people both sentimentally and emotionally” because he believes eating is “not just a behaviour to achieve satiety, but involves all the senses”.
Images courtesy of Designboom.
The twelve boxed chocolate-paint-tubes are flavoured with a different syrup according to the colour of their labels (which also play the role of wrappers). Yum! 
Visit NENDO.
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